Non-GMO Soybean Fiber Food Ingredient/Food Additive Soy Dietary Fiber Soybean Fiber Powder for Meat

• Customization: Available
• Certification: ISO, FDA, HACCP
• Assay Method: Kjeldahl
• Model NO.: Non-GMO Soybean
• Application: Food, Health Care Products
• Extract Source: Soybean Meal
• Type: Soy Fiber
• Transport Package: by Sea in Container
• Specification: 20KG/BAG
• Trademark: ALLRIGHT G. C.
• Origin: Shandong
• Production Capacity: 2000ons/Month

Product Description

Non-GMO Soybean Food Ingredient/Food Additive Soy Dietary Fiber Soybean Fiber Powder for Meat

Soy Dietary Fiber is used for applications in Canned Tuna and other Canned Food, and in a wide variety of Blends/Mixtures. It is drawn from the cell wall material of soybean cotyledon. It has a special property of very high water-binding ability of 1:8.
Application:Ketchup, meat products, quickfrozen products, seasonings, bakery, heath products,also can be used into fat-free food, low-fat& low sugar food and high fiber food.



Soy Dietary Fiber has an extremely high water binding ability above 1:8 with a high viscosity. It is widely used by Tomato Sauce plants in the world market and it gives the most cost-effective solution for Tomato Mix production.

Characters	Specification	Results
Appearance	Light-Yellow powder	Conforms
Odor	No-mildew	Conforms
Impurity	None foreign matters to the naked eye	Conforms
Physical and chemical index
Dietary fiber	>60.0%	65.3%
Crude protein	≤25.0%	15.5%
Moisture	≤10.0%	8.41%
Particle size (pass 100mesh)	≥96.0%	98.0%
Ash	<5.0%	4.4%
Function Index
Absorption capacity	Fiber:water=1:7	Conforms
Microbiological Index
Total plate count	<30,000cfu/g	5000cfu/g
E.coli(cfu/g)max	Negative	Not detected
Salmonella(cfu/25g)max	Negative	Not detected
Mold&Yeast	<300cfu/g	<10cfu/g
Conclusion	The product meet food grade standard Packing: 20kg paper bags with inner food grade HDPE bag.