| Customization: | Available |
|---|---|
| CAS No.: | 10124-56-8 |
| Formula: | (Napo3)6 |
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| Product Name | Sodium Hexametaphosphate |
| Appearance | White Powder |
| Grade | Food Grade |
| Shelf Life | 2 years |
| Certification | Halal,Kosher,Iso,Haccp |
| Packing | 25kg/bags |
| For meat | |||
| For Chopper | Minced meat, emulsified mince |
Minced meat Emulsified mince with extraordinary viscidity |
in mass production of minced meat and emulsified mince to improving yield |
| For Brine | In Bacon, salted or unsalted cooked meat and poultry products | In Bacon, salted or unsalted cooked meat and poultry products | Used in mass production of used in bacon, salted or unsalted cooked meat and poultry proudcts to improving yield |
| For seafood | |||
| Frozed shrimp, fish slice, shellfish |
Frozen codfish Plaice Sebastes marinus salmon |
Frozen cephalopod Sleeve-fish |
Surimi |
| For Dairy and Chesse | |||
| High,middle,low creamy | Hard, cut | Sour or Alkaline Correction | |
|
Item
|
Index
|
|
|
Tech
|
Food
|
|
|
Total phosphate (as P2O5) Content
|
68% Min
|
68% Min
|
|
Inactive phosphate (as P2O5) Content
|
10% Max
|
7.5% Max
|
|
Water-insoluble matter
|
0.1% Max
|
0.06% Max
|
|
Fe
|
0.1% Max
|
0.02% Max
|
|
Heavy metals(as Pb)
|
/
|
0.001% Max
|
|
Arsenide (as As)
|
/
|
0.0003% Max
|
|
Fluoride (as F)
|
/
|
0.003% Max
|
|
PH Value
|
5.8-7.3
|
5.8-6.5
|
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