Wholesale Green Tea Extract Natural L-Theanine L Theanine

• Customization: Available
• Powder: Yes
• Customized: Customized
• Model NO.: L Theanine
• Certification: ISO 9001, USP
• Suitable for: Elderly, Adult
• State: Solid
• Purity: >99%
• Transport Package: as Requirement, 25kg with Double Plastic Container
• Specification: 25kg/Drum/bag
• Trademark: ALLRIGHT G. C.
• Origin: Shandong
• Production Capacity: 20000 Kilogram/Kilograms Per Month

Product Description

Green Tea Extract Natural L-theanine L Theanine
Form:Powder
Extraction Type:Solvent Extraction
Packaging:DRUM, Vacuum Packed
Grade:Food Grade&Pharmaceutical Grade
Model Number:3081-61-6
Product Name:3081-61-6
Appearance:White crystalline powder

Assay:98.0%-102.0%
PH:5.0-6.0
Loss on drying:≤0.5%
Residue on ignition:≤0.2%
Melting point:2.0-215
Application:Food Additive
Standard:JP2000
Shelf Life:2 Years
Type:Synthetic L-theanine

L-theanine is obtained by heating L-glutamic acid under high pressure to form pyrrolidone carboxylic acid, adding anhydrous monoethylamine and heating under high pressure. L-Theanine is a unique free amino acid in tea. L-Theanine is glutamic acid γ-ethylamide, which is sweet. The theanine content varies depending on the type and location of the tea. Theanine accounts for 1% -2% of dry tea weight.

1. L-Theanine will reduce blood pressure,blood sugar,blood lipids.

2. L-Theanine powder with the function of removing radicals and anti-aging.

3. L-Theanine powder can enhance the immune function and prevention of colds.

4. L-Theanine powder will anti-radiation,anti-cancer, inhibiting the increasing of cancer cell.

5. L-Theanine powder used to anti-bacterium, with the function of sterilization and deodorization.

CERTIFICATE OF ANALYSIS

Specification	Standard(JP2000)	Results
Appearance	White crystalline powder	White crystalline powder
Assay	98.0%-102.0%	99.31%(HPLC)
Solubility(1.0g 20ml H2O)	Clear Colorless	Clear Colorless
Specific rotation	+7.7°to 8.5°	+8.15°
Chloride(Cl)	≤0.02%	<0.02%
Heavy metals(Pb)	≤10PPm	<10PPm
Arsenic( as As)	≤4PPm	<4PPm
Loss on drying	≤0.5%	0.17%
Residue on ignition	≤0.2%	0.08%
PH	5.0-6.0	5.56
Melting point	2.0-215ºC	214ºC
Total Plate Count	<1000cfg/g	Conform
Mold And Yeasts	<100cfg/g	Conform
Salmonella	Absent	Absent
Ecoli	Absent	Absent
Conclusion: The product Conforms To JP2000 Standard