Made in China Plant Extract Powder Sophora Japonica Extract Powder Rutin 95% Powder

• Certification: ISO, FDA, HACCP
• Assay Method: HPLC, UV
• Application: Health Care Products, Medicine
• State: Powder
• Extract Source: Sophora Japonica
• Transport Package: as Required
• Model NO.: Rutin 95% Powder
• Specification: 20&25kgs: Paper drum and double plastic bags
• Trademark: AllRIGHT CHEM
• Origin: Shandong
• Production Capacity: 1000 Kilogram/Kilograms Per Week

Product Description

Made In China Plant Extract Powder Sophora Japonica Extract Powder Rutin 95% Powder

Product Name	Rutin
Test Method	HPLC	Part of used	Flower
Specs Available	95%	Odor	Characteristic
Appearance	Light yellow powder	CAS NO.	153-18-4
Molecular Weight	664.57	Molecular Formula	C27H30O16
Sulphated Ash	<1.0%	Loss on drying	<3.0%
Total Plate Count	<1000cfu/g	Yeast&Mold	<100cfu/g
E.Coli	Negative	S.Aureus	Negative
Salmonella	Negative	Pesticides	Negative

1.Rutin may  modulate the respiratory burst of neutrophils;
2.Rutin is a phenolic antioxidant and has been demonstrated to scavenge superoxide radicals;

3.Rutin can promotes circulation, stimulate bile production, help to lower blood cholesterol,and prevent cataracts;
4.Rutin is a bioflavonoid. It can enhance the absorption of Vitamin C; help to relieve pain, bumps and bruises and has an antibacterial effect;
5.Rutin can chelate metal ions, such as ferrous cations. Ferrous cations are involved in the so-called Fenton reaction, which generates reactive oxygen species.
(1). Applied in pharmaceutical field, it is usually made into tablets, capsule and granule to warm the kidney, strengthen the spleen and enhance human immunity. 
(2). Applied in food field, it is mainly used in kinds of beverage, liquor and foods to enhance human immunity and anti-aging.

Test Method	HPLC	Active ingredient	Rutin
Specs Available	95-99%	Odor	Characteristic
Appearance	Light yellow powder	CAS NO.	153-18-4
Molecular Weight	664.57	Molecular Formula	C27H30O16
Sulphated Ash	<1.0%	Loss on drying	<3.0%
Total Plate Count	<1000cfu/g	Yeast&Mold	<100cfu/g
E.Coli	Negative	S.Aureus	Negative
Salmonella	Negative	Pesticides	Negative