Manufacturer Hot Supplying Food Grade Wheat Gluten Granule Used as Nutrition Enhancers CAS 8002-80-0 in Bakery Products

• CAS No.: 8002-80-0
• Formula: C6h12o6
• EINECS: 232-317-7
• Packaging Material: Plastic
• Storage Method: Normal
• Shelf Life: >12 Months
• Model NO.: FD001
• Nutrient Composition: Protein
• Resource: Natural
• The content of active substances: 75%-80%
• Transport Package: as Required
• Specification: wheat gluten 25kg/bags Protein 75% Food Grade
• Trademark: ALLRIGHT G. C.
• Origin: Shandong
• Production Capacity: 50000 Kilogram/Kilograms Per Month

Product Description

Organic wheat gluten powder

Our organic wheat gluten isolate powder is made of NON-GMO organic plant named pitsum sativum. It is low in Na or sodium,pesticide residual free, wheat gluten free, soybean Free ,peanuts free. It is rich in protein which recognized as the best quality protein with top biological valence, which meets the recommended ideal model of WHO and FAO. Organic wheat gluten powder can be applied in sports nutrition,food supplement,food additive,muslce building,weight loss ,health care, fitness with cheese and yogurt,functional drink to provide protein as a substitute for milk based proteins for people who are lactose intolerant.

Health Benefits
1. To improve your immune system
2. To improve gastrointestinal function.
3. Full supplement of amino acids.
3. To promote postoperative recovery after the disease,
4. To help the body to slim down and promote collagen synthesis

In the food industry, it not only can be used in noodle processing, flour fortification and baked food, but also can be used in meat, fish and poultry products, cereals, spices, and has the function of keeping food fresh.
In the pharmaceutical industry,it has certain metabolic regulation and analgesic effect, and gluten capsule has been developed.
In the manufacturing industry, mainly used for the production of detergents.
In the feed industry and aquaculture,it is also needed.