• Bitterness Food Additive Sucrose Octaacetate CAS 126-14-7
  • Bitterness Food Additive Sucrose Octaacetate CAS 126-14-7
  • Bitterness Food Additive Sucrose Octaacetate CAS 126-14-7
  • Bitterness Food Additive Sucrose Octaacetate CAS 126-14-7
  • Bitterness Food Additive Sucrose Octaacetate CAS 126-14-7
  • Bitterness Food Additive Sucrose Octaacetate CAS 126-14-7

Bitterness Food Additive Sucrose Octaacetate CAS 126-14-7

CAS No.: 126-14-7
Formula: C28h38o19
EINECS: 204-772-1
Type: Bitterness
Appearance: Powder
Quality: Refined
Samples:
US$ 0/kg 1 kg(Min.Order)
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Customization:
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Basic Info.

Model NO.
COS469
Colour
White
Transport Package
by Sea in Container
Specification
25kg/Drum, DRUM, Aluminum Foil Bag
Trademark
ALLRIGHT G. C.
Origin
Shandong
Production Capacity
15 Ton/Tons Per Month

Product Description

Bitterness Food Additive Sucrose Octaacetate CAS 126-14-7
Bitterness Food Additive Sucrose Octaacetate CAS 126-14-7
roduction Name  Sucrose octaacetate
 Synonyms  D-(+)-Sucrose Octaacetate
 CAS  126-14-7
 Molecular Weight  678.59
 Molecular Formula  C28H38O19
 Density  1.28
 Melting Point  82-85 °C(lit.)
 Boiling Point  260 °C(lit.)
 Refractive Index  60 ° (C=2, EtOH)
 Appearance  White Powder
 Assay   99%min
 Storage  2-8°C
 Water Soluble  Slightly Soluble 

Bitterness Food Additive Sucrose Octaacetate CAS 126-14-7

Sucrose octaacetate can be used as a bitter additive, a denaturant for alcohol, a soaker for paper, as well as an insecticide, plasticizer for cellulosic&synthetic resin. It also can be used as an additive for paint and children's toys, etc. It can prevent mice or children from biting or tasting the goods because of its extreme bitter taste.

Bitterness Food Additive Sucrose Octaacetate CAS 126-14-7Sucrose octaacetate can be used as a bitter additive, a denaturant for alcohol, a soaker for paper, as well as an insecticide, plasticizer for cellulosic&synthetic resin. It also can be used as an additive for paint and children's toys, etc. It can prevent mice or children from biting or tasting the goods because of its extreme bitter taste.
Bitterness Food Additive Sucrose Octaacetate CAS 126-14-7

1.Cheap, efficient alternatives of strychnine (two a strychnine), quassin, quinine, curved wood glucoside, aurantiin. 
2.The best alcohol denaturant, used as a denaturant for denatured alcohol, solid alcohol and ethanol gasoline.
3.The automotive chemicals (antifreeze, brake oil, windshield cleaner, etc.) of the offensive agent.
4.For cosmetics, makeup, hair care products, nail polish and nail polish remover
5.For household products (household cleaners, detergents, disinfectants, dry cleaners, flooding (kill) agent, leather protective agent, etc.)
6.For children's toys, decorative decoration supplies
7.Used in chemical industry, paint, paint remover, printing ink
8.Used in pesticides, plant growth regulators, pesticides.
9.For the treatment of thumb sucking and nail biting disease, bruxism, bitter topical and oral drugs.
10.Used in animal husbandry and veterinary medicine.
11.Used in gardens, agriculture, forestry and environmental protection.
12.For communication cables, tear gas and other military products
13.Used to test the sealing performance of respiratory hood, gas mask, etc.
Bitterness Food Additive Sucrose Octaacetate CAS 126-14-7

Item

Standard

Test Results

Identification

A.H-NMR:Comply with the structure

Complies

B.LC-MS:Comply with the structure

Complies

C.The IR spectrum of sample should be identical with that of reference standard;

Complies

D.HPLC-ESI-MS

The retention time of the major peak in the chromatogram of the Assay preparation corresponds to that in the chromatogram of the Standard preparation, as obtained in the Assay.

Complies

Crystallinity

meets the requirements.

Complies

Loss on drying

≤2.0%

0.19%

Heavy metals

≤10 ppm

<10ppm

Water

≤1.0%

0.1%

Sulphated ash

≤0.5%, determined on 1.0 g.

0.009%

Related substances

Unspecified impurities: for each impurity

≤0.10%

<0.10%

Total Impurity

≤0.5%

0.18%

Purity

≥99.0%

99.7%

Assay

99.0%~101.0% (anhydrous substance).

99.8%

Microbiological Analysis

Total plate count

≤1000cfu/g

Complies

Yeast and Moulds

≤100cfu/g

Complies

E. Coli.

Absent

Negative

Salmonella

Absent

Negative

S.aureus

Absent

Negative

Storage

Preserve in well-closed, light-resistant and airtight containers.

Complies

Bitterness Food Additive Sucrose Octaacetate CAS 126-14-7Bitterness Food Additive Sucrose Octaacetate CAS 126-14-7
 

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