High Quality Food Grade Naringinase Powder 100000 Iu Enzyme Naringinase CAS 9068-31-9

Product Details
Customization: Available
CAS No.: 9068-31-9
Formula: C3h5ko3
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  • High Quality Food Grade Naringinase Powder 100000 Iu Enzyme Naringinase CAS 9068-31-9
  • High Quality Food Grade Naringinase Powder 100000 Iu Enzyme Naringinase CAS 9068-31-9
  • High Quality Food Grade Naringinase Powder 100000 Iu Enzyme Naringinase CAS 9068-31-9
  • High Quality Food Grade Naringinase Powder 100000 Iu Enzyme Naringinase CAS 9068-31-9
  • High Quality Food Grade Naringinase Powder 100000 Iu Enzyme Naringinase CAS 9068-31-9
  • High Quality Food Grade Naringinase Powder 100000 Iu Enzyme Naringinase CAS 9068-31-9
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Basic Info.

Model NO.
100000 iu enzyme naringinase
EINECS
213-631-3
Nutritional Value
Nutritional
Certification
ISO, FDA, HACCP
Packaging Material
Plastic
Storage Method
Normal
Shelf Life
>12 Months
Type
Naringinase Enzyme
Transport Package
by Air, by Sea, by Express
Specification
Inner double plastic bags--25kg/Fiber drum
Trademark
ALLRIGHT G. C.
Origin
Shandong
Production Capacity
20 Mt/Month

Product Description

High Quality Food Grade Naringinase Powder 100000 Iu Enzyme Naringinase CAS 9068-31-9
Product Name
High quality food grade naringinase powder 100000 iu enzyme naringinase
CAS
9068-31-9
Appearance
white powder
Grade
Food grade
Purity
99% min Naringinase
Keywords
Naringinase,Naringinase powder,food grade Naringinase
Storage
Keep in a cool, dry, dark location in a tightly sealed container or cylinder.
Shelf Life
24 Months
High Quality Food Grade Naringinase Powder 100000 Iu Enzyme Naringinase CAS 9068-31-9Naringinase is a debittering enzyme that is used in the commercial production of citrus juices. It breaks down the compound naringin that gives citrus juices its bitter taste. It is a multienzyme complex which possesses alpha-L-rhamnosidase and beta glucosidase active centers.
High Quality Food Grade Naringinase Powder 100000 Iu Enzyme Naringinase CAS 9068-31-9Application of Naringinase
1. Applied in cosmetic field, as raw material to added into cosmetic.
2. Applied in food field, grapefruit extract naringin is mainly used in kinds of beverage
High Quality Food Grade Naringinase Powder 100000 Iu Enzyme Naringinase CAS 9068-31-9NARINGINASE CAS 9068-31-9 is mainly used for debittering the juice, pulp and peel of grapefruit and bitter orange. NARINGINASE CAS 9068-31-9 dosage is 0.01% - 0.05%. The debittering time of fruit juice is 1 ~ 4H (pH3.5 ~ 5.0).
High Quality Food Grade Naringinase Powder 100000 Iu Enzyme Naringinase CAS 9068-31-9
Item
Specification
Test result
High Quality Food Grade Naringinase Enzyme Powder CAS 9068-31-9 Naringinase
Appearance
White Powder
Conforms
Odor
Characteristic
Conforms
Taste
Characteristic
Conforms
Purity
99%
Conforms
Loss on Drying
≤5.0%
Conforms
Ash
≤5.0%
Conforms
Particle size
95% pass 80 mesh
Conforms
Allergens
None
Conforms
Chemical Control
Heavy metals
NMT 10ppm
Conforms
Arsenic
NMT 2ppm
Conforms
Lead
NMT 2ppm
Conforms
Cadmium
NMT 2ppm
Conforms
Mercury
NMT 2ppm
Conforms
Microbiological Control
Total Plate Count
10,000cfu/g Max
Conforms
Yeast & Mold
1,000cfu/g Max
Conforms
E.Coli
Negative
Negative
Salmonella
Negative
Negative
High Quality Food Grade Naringinase Powder 100000 Iu Enzyme Naringinase CAS 9068-31-9High Quality Food Grade Naringinase Powder 100000 Iu Enzyme Naringinase CAS 9068-31-9

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