Food Additive CAS 58-86-6 Sweeteners D (+) -Xylose 99%

• Customization: Available
• CAS No.: 58-86-6
• Formula: C5h10o5
• Model NO.: AR66
• EINECS: 200-400-7
• Type: Xylitol
• Nutritional Value: Nutritional
• Effect: Nutritive Sweetener
• Resource: Natural
• Transport Package: 25kg Per Drums
• Specification: 25kgs packaging Fiber drum outside and plastic bag
• Trademark: ALLRIGHT G. C.
• Origin: Shandong
• Production Capacity: 1000 Kilogram/Kilograms Per Month

Product Description

Quality assured good taste d xylose food grade  D(+)-Xylose with good price CAS 58-86-6
Introduction
Product name: D xylose price
Grade: Food Grade
CAS No.: 58-86-6
MF: C5H10O5
MW:150.13
Appearance: White crystalline powder

Assay: 99%

Xylose, commonly called wood sugar, is a natural 5-carbon sugar (pentose) obtained from the xylan-rich portion of hemicellulose, present in plant cell walls and fiber.

Function
1.Xylitol has effect on weight loss, glycuresis and pneumonia.
2.Xylitol can prevent decayed tooth and improve the immune ability of the body.
3.Xylitol can promote the action of the salutary germs and improve the immunity of body.
4.The cake making with xylitol can keep soft longer than making with the saccharose for its humectant.
5.Xylitol can absorb more calory than other polyols, so the food making with xylitol has a cool taste and keep the original food flavor.

Application

1.As a non-calorie sweetener,D-xylose is used as fat antioxidant, medical preparation, raw material of caramel color and various fragrance, etc
2.It can be used as flavor modifier in meat and food processing. It can be also applied as raw material of meat essence and antioxidant.

Specification

Item	White crystalline powder
Clarity and color	Clear and colorless
Purity	98.5% min
Loss on drying	0.3% max
Specific optical rotation	18.5°-19.5°
Heavy metals	5 mg/kg max
Arsenic	0.5 mg/kg max
Lead	0.5 mg/kg max
Chloride	0.005% max
Sulphate	0.005% max
Sulphated ash	0.05% max
Melting point	147ºC-151ºC
PH in aqueous solution	5.0-7.0
Total plate count	100 cfu/g max
Coliform	3 mgn/g max
Yeast&mold	100 cfu/g max