Food Grade 98%Min CAS No 10101-89-0 Trisodium Phosphate Dodecahydrate

Product Details
Customization: Available
CAS No.: 10101-89-0
Formula: Na3po4.12H2O
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  • Food Grade 98%Min CAS No 10101-89-0 Trisodium Phosphate Dodecahydrate
  • Food Grade 98%Min CAS No 10101-89-0 Trisodium Phosphate Dodecahydrate
  • Food Grade 98%Min CAS No 10101-89-0 Trisodium Phosphate Dodecahydrate
  • Food Grade 98%Min CAS No 10101-89-0 Trisodium Phosphate Dodecahydrate
  • Food Grade 98%Min CAS No 10101-89-0 Trisodium Phosphate Dodecahydrate
  • Food Grade 98%Min CAS No 10101-89-0 Trisodium Phosphate Dodecahydrate
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Basic Info.

Model NO.
FD001
EINECS
231-509-8
Certification
ISO
Purity
≥99%
Type
Sodium Phosphate
Grade Standard
Food Grade
Name
Trisodium Phosphate
Appearance
White Powder or Granular
Specifica
Anhydrous, Dodecahydrate
Grade
Food Grade, Fccv
pH
11.5-12.1
Application
Food Buffering Agent, Emulsiier
Storage
Keep in Cool and Dry Place
Transport Package
25kg/Bag
Specification
97%
Trademark
ALLRIGHT G. C.
Origin
Shandong
HS Code
28352
Production Capacity
20000 Kilogram/Kilograms Per Month

Product Description

Food Grade 98%Min CAS No 10101-89-0 Trisodium Phosphate Dodecahydrate
Food Grade 98%Min CAS No 10101-89-0 Trisodium Phosphate Dodecahydrate

Food Grade 98%Min CAS No 10101-89-0  Trisodium Phosphate Dodecahydrate
Molecular formula: 
Na3PO4.12H2O
Molecular weight: 380.12
Properties: Colourless or white crystal, relative density is 1.62, melting point is 73.3 to 76.7 centigrade. It is Food Grade 98%Min CAS No 10101-89-0 Trisodium Phosphate Dodecahydrate
soluble in water and insoluble in ethanol and carbon bisulfide, its aqueous solution shows alkaline and harms to skin. Heat it up to 100 centigrade, loses 11 crystal waters and becomes sodium phosphate monohydrate. Keep on heating up to 212 centigrade, it becomes sodium phosphate anhydrous . It is easy to airslake in the dry air.
Standard executed: GB 25565-2010

Food Grade 98%Min CAS No 10101-89-0 Trisodium Phosphate Dodecahydrate

Trisodium Phosphate is used to make a soft process cheese that melts and flows easily at 75 - 80°C.The high alkalinity is advantageous when quicker cooking rates are needed in cooked breakfast cereal.Increased pH also makes the product more creamy or yellow in colour, giving a richer appearance.

Food Grade 98%Min CAS No 10101-89-0 Trisodium Phosphate Dodecahydrate

Specification

Standard

Appearance

White or colorless crystal powder

Main contents 

     %≥

97.0

P2O5

%≥

18.10

PH value of 1% solution

%≥

11.5-12.5

Arseni, as As     

%≤

0.0003

Fluoride , as F

%≤

0.005

Heavy metal, as Pb

%≤

0.001

Lead, as Pb       

%≤

0.0004

Water insoluble     

%≤

0.2

Loss on drying

%≤

45-57



Food Grade 98%Min CAS No 10101-89-0 Trisodium Phosphate DodecahydrateFood Grade 98%Min CAS No 10101-89-0 Trisodium Phosphate DodecahydrateFood Grade 98%Min CAS No 10101-89-0 Trisodium Phosphate Dodecahydrate
 

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