| CAS No.: | 9057-02-7 |
|---|---|
| Formula: | C20h36o16 |
| EINECS: | 232-554-6 |
| Composition: | Microbial Polysaccharide |
| Type: | Vegetable Preservative |
| Effect: | Bacteriostatic Agent |
| Samples: |
100g 200g 500g package
|
|---|
| Customization: |
|---|
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