CAS 9005-38-3 Food Grade 99% Sodium Alginate Thickener Sodium Alginate 9005-38-3

• Certification: ISO
• Packaging Material: Plastic
• Storage Method: Normal
• Shelf Life: >12 Months
• Main Active Ingredient: Alginic Acid
• Transport Package: as Required
• Specification: 25kg/Drum, DRUM, Aluminum Foil Bag
• Trademark: ALLRIGHT G. C.
• Origin: Shandong
• Production Capacity: 50000 Kilogram/Kilograms Per Month

Product Description

Food grade CAS 9005-38-3 thickeners sodium alginate
CAS No.:9005-38-3
Other Names:Alginic acid sodium salt
MF:(C6H7O6Na)n
EINECS No.:905-383-3
Functional Characteristics
Alginate is a kind of natural polysaccharide consisted in brown seaweed, as a natural product generated from alginic acid indwell in seaweed and minerals indwell in sea. Alginic acid is a mix-polysaccharide composed of D-mannuronic acid(M) L-guluronic acid(G). The main alginate series include sodium alginate, potassium alginate, calcium alginate, ammonium alginate etc.

Solution Properties
As the hydrophilic gel, sodium alginate is the prevailing salt of align, which is apt to form thick solutions. with the properties of thickness and stability, sodium alginate can be used as thickener and stabilizer in foodstuff and printing paste, oil-extraction agent etc.

 

 

Items	Specifications
Appearance	Cream colored or lighter
Purity, % ≥	90.8%-106.0%
Moisture	≤15%
Ash	18%-27%
Insoluble substances in water	≤0.6%
Heavy metals	≤20ppm
Lead	≤5ppm
As	≤2ppm
Total aerobial counts	≤1000 cfu/g
Yeasts & Moulds	≤200 cfu/g

Application

1. Sodium alginate is mainly used in jelly and bionic shark fin, meats, drinks as the food additives etc.
2. Sodium alginate is used as a better stabilizer and thickener in cold drinks.
3. Sodium alginate can also be used in pharmaceutical, textile, printing and dyeing, papermaking, daily chemical industry and other industries.

Storage

Kept in an air tightly, light-proof, dry and cool place.